Danilo personally runs the Tenuta Bricchi estate, made up of 11 hectares of land, cultivated with hazelnuts and vines.
The products are PGI Hazelnuts, Dolcetto and Barbera.
The fruit and vegetables are all grown without the use of chemical additives.
If you go for a walk around the Estate, you’ll ne enveloped in the sweet and intense scent of hazelnuts and some of the world’s most famous grape varieties, and you’ll come across Danilo at work.